CONTACT US
[email protected]
+44 (0)20 7827 5757
Drop Down Navigation
Welcome
Our Club
Club History
Chairman's Message
Canning Club
Den Norske Klub
The Board
Clubhouse
A Clubhouse History
Accommodation
The Canning Suite
Club Cabin
Officer's Cabin
Superior Single
Double / Twin
Directors' Double
Bars & Dining
The Long Bar
Canning Room
The Coffee Room
The Goat Brasserie
Courtyard & Poop Deck
Business Facilities
Boardroom & Irvin Room
Business Centre
V.A.D. Room
Sport & Leisure
The Gym
Pool & Sauna
Squash
Treatments
Library
Dress Code
Membership
Why Join
Reciprocal Clubs
Members' Events
Online Application
Private Hire
Wedding & Celebrations
Wedding Brochure
Gallery
Corporate Events
Gallery
Christmas & Summer
Christmas Celebrations
Garden Parties
Gallery
Our Event Spaces
The Coffee Room
King Harald V
Astor Room
Canning Room
The Library
The V.A.D. Room
The Courtyard & Winter Gallery
Private Events Menus
Gallery
Contact
Menu
Welcome
Our Club
Club History
Chairman's Message
Canning Club
Den Norske Klub
The Board
Clubhouse
A Clubhouse History
Accommodation
The Canning Suite
Club Cabin
Officer's Cabin
Superior Single
Double / Twin
Directors' Double
Bars & Dining
The Long Bar
Canning Room
The Coffee Room
The Goat Brasserie
Courtyard & Poop Deck
Business Facilities
Boardroom & Irvin Room
Business Centre
V.A.D. Room
Sport & Leisure
The Gym
Pool & Sauna
Squash
Treatments
Library
Dress Code
Membership
Why Join
Reciprocal Clubs
Members' Events
Online Application
Private Hire
Wedding & Celebrations
Wedding Brochure
Gallery
Corporate Events
Gallery
Christmas & Summer
Christmas Celebrations
Garden Parties
Gallery
Our Event Spaces
The Coffee Room
King Harald V
Astor Room
Canning Room
The Library
The V.A.D. Room
The Courtyard & Winter Gallery
Private Events Menus
Gallery
Contact
MEMBERS
Login
Events Reservation
Back
France vs Australasia Dinner with Ellis Wine
Event Status
Billed
Event
720
Available
0
France vs Australasia Dinner with Ellis Wine
Join us for an evening showcasing fabulous wine and food.
From the drinks reception to a final course, the Menu created by the Executive Head Chef is designed to perfectly match the wines being presented by Wine Expert - Charles Boyd from Ellis Wines.
During the three course dinner in the Astor Room our Host, Charles Boyd will share his passion for wine and
tell the story behind each bottle: its origins, tasting notes and techniques.
Price: £99 Members/Guests
Time: 1900 for 1930
Dress Code: Black Tie
Booking Category D - Unrestricted
Online reservation is not allowed.